Trainings Good Personal Hygiene Practices
Beginner

Good Personal Hygiene Practices

Level: Beginner 9 Chapters By FvPro Learn
01 · Overview
Description

What You’ll Learn in This Good Personal Hygiene Practices for Food Handlers Training

This training on good personal hygiene practices covers the essential habits every food handler must develop. You will explore the following learning objectives:

  • Why to be a Safe Food Handler? 
  • What can make food unsafe?
  • GMP or Food Hygiene Practices
  • Personal Hygiene or Value of Good Hygiene Practices
  •  What to Wear and What not to?
  • Handwashing or Correct Use of Gloves
  • Responsibilities of a Safe Food Handler
  • Hygienic workplace Environment or Employee Amenities
02 · Meet the Expert
About the Instructor
FV
FvPro Learn
Food Safety & Compliance Specialist

Certified trainer helping food plant managers and teams meet GFSI and industry safety compliance standards.