Trainings Pest Prevention in Food Plants
Intermediate

Pest Prevention in Food Plants

Level: Intermediate 12 Chapters By FvPro Learn
01 · Overview
Description

What You’ll Learn in This Pest Prevention in Food Plants Training

This training on pest prevention in food plants covers the essential principles of integrated pest management (IPM) for food manufacturing facilities. You will master the following learning objectives:

  • What is a pest?
  • Different Types of Pests
  • Pest Prevention
  • Pest Control Best Practices
  • Rodent and Flies Control
  • Roaches and Grain Pest Controls
  • Best Practices in Pest Prevention
  • Pest Prevention Program
02 · Meet the Expert
About the Instructor
FV
FvPro Learn
Food Safety & Compliance Specialist

Certified trainer helping food plant managers and teams meet GFSI and industry safety compliance standards.